TTU Admission Requirements For HND in HOTEL, CATERING & INSTITUTIONAL MANAGEMENT
Entry Requirements HND HOTEL, CATERING & INSTITUTIONAL MANAGEMENT
A. SSSCE/WASSCE APPLICANTS must have passes in English Language, Mathematics and Integrated Science and passes in three (3) relevant elective subjects. The total aggregate should be 36 or better on the WASSCE scale and aggregate 24 or better on the SSSCE scale (Refer to last page of brochure).
B. 812/2 Certificate plus five (5) GCE ‘O’ Level passes including English Language and Mathematics or five (5) SSSCE/WASSCE passes including English Language, Mathematics and Science, with a minimum of 3 years post qualification working experience in a related establishment.